sweet potato pancakes with walnuts and cranberries

by sarah hair Email

I was hankering for sweet potatoes for breakfast, so this is what I came up with.

I shredded the sweet potatoes, then put them in the pot with about an inch of water. Put the lid on, and applied heat for about 10 minutes, stirring every now and then. When they were bright colored, and a little wilted, I made up a pancake mix and just mixed it all together.

Pancake mix is:

flour
baking powder
cornstarch
salt
sugar
soy milk

I never actually measure it when I make it, so I don't really know for sure, but something like 2 cups of flour and maybe 2 t baking powder, 2 t cornstarch, 1/2 t salt, 2 T sugar, as much soymilk as it takes to be a nice batter.

Fry 'em up.

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